Almond pesto

Igredients

½ cup almonds
1 generous bunch of fresh thyme
3 tablespoons Parmesan cheese (large and generous tablespoons)
½ cup of olive oil
salt to taste

Preparation method

To make this recipe is recommended to use a good quality olive oil, because its flavor will be a key. Place all ingredients in food processor and process until they are finely chopped and has formed a folder, you can adjust the amount of oil according to the desired consistency for the pesto, if necessary, add more. This recipe can be used in a pasta dish or an appetizer.