Salami

Igredients

2 packages of  Wafers
2  spoons of white sugar
2 spoons of brown sugar
2 eggs
130 gr. butter
40 gr. almond kernels
40 gr. nuts
150 gr. Cocoa and milk

Preparation method

Break the biscuits coarsely and set aside. Toast the almonds and then grind in the mill with walnuts, coarsely also. Mix wafers, almonds, walnuts and eggs to melted butter, cocoa, sugar and a little milk too stiff consistency. Mold the prepared in the shape of a trunk and take it to the freezer. Serve in slices.